Food engineering-ELITECH



 

Name of program: Food Engineering/Food Technology (Advanced Program)
Education level Bachelor
Major: Food Engineering
Program code: 7540102
Duration: 4 years
Degree: Bachelor in Food Engineering
Credits in total: 130 credites (English subject’s credit is not included)

EDUCATION PROGRAM:
 
Professional component Credit Note
General Education
Mathematics and basic sciences 30 Designed in a major oriented manner
Scocial science and Humanities 13 In accordance with regulations of Vietnam Ministry of Education and Training
GDTC/GD QP-AN -
English - Include English modules according to the HUST START  track depending on the learners' initial English level
Enginerring Education
Basic and Core of Engineering 49   Consist of at least 1÷3 projects
Soft skills
 
9 Include of 02 compulsory modules:
  • Social/Start-up/other skill (6 credits)
  • Technical Writing and Presentation (3 credits)
Elective Module 21   Elective module provides oriented knowledge toward minnor.
Engineering Practicum 2 Scheduled for third year
Bachelor Thesis 6 Topic must be relevant to major and knowledge gained during engineering practicum.
Total 130 credits, English subject’s credit is not included

EDUCAION PROGRAM DETAILS CLICK HERE


 

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